20GM Biryani Pulav Masala
20GM Biryani Pulav Masala

20GM Biryani Pulav Masala

MOQ : 100 Kilograms

20GM Biryani Pulav Masala Specification

  • Usage
  • Used for preparing Biryani and Pulav
  • Ingredients
  • Coriander, Cumin, Cloves, Bay Leaf, Black Pepper, Cardamom, Cinnamon, Nutmeg, Mace, Star Anise, Dried Ginger and other spices
  • Oil Content %
  • Natural content
  • Moisture (%)
  • <5%
  • Purity(%)
  • 100%
  • Flavor
  • Rich, Authentic Biryani & Pulav Flavour
  • Physical Form
  • Powder
  • Variety
  • Mixed Spice
  • Product Name
  • Biryani Pulav Masala
  • Product Type
  • Spice Mix
  • Shape
  • Fine Powder
  • Processing
  • Blended and Ground
  • Color
  • Brownish, resembling blended ground spices
  • Grade
  • Premium Food Grade
  • Shelf Life
  • 12 Months
  • Weight
  • 20gm
  • Taste
  • Spicy, Aromatic
  • Storage
  • Store in a cool, dry place away from direct sunlight
  • Aroma
  • Strong and Appetizing
  • Suitable For
  • Vegetarian & Non-Vegetarian dishes
  • Package Type
  • Pouch
  • Allergen Information
  • Contains no added preservatives or artificial colors
  • Recommended Serving
  • Add 1-2 teaspoons per 500g rice
  • Usage Level
  • As per taste or recipe requirement
  • FSSAI Certified
  • Yes
 

20GM Biryani Pulav Masala Trade Information

  • Minimum Order Quantity
  • 100 Kilograms
  • Supply Ability
  • 1000 Kilograms kg Per Day
  • Delivery Time
  • 1 Week
 

About 20GM Biryani Pulav Masala



Get the crowning touch for your biryani and pulav with our Top-rated 20GM Biryani Pulav Masala, now available in a convenient pouch. This latest blend is an astounding fusion of valuable spices like coriander, cumin, cloves, cinnamon, and cardamom, meticulously blended and ground for unmatched aroma and flavor. It contains no added preservatives or artificial colorsand is FSSAI certified for quality assurance. Suitable for both vegetarian and non-vegetarian dishes, it brings a strong, appetizing aroma and a spicy, authentic taste to your creations. Enjoy 100% purity and premium food grade assurance with every serving!

Usage Versatility & Competitive Advantages

Biryani Pulav Masala is designed for all culinary enthusiasts seeking rich, authentic flavor in both vegetarian and non-vegetarian rice dishes. Just add 1-2 teaspoons per 500g of rice to your recipe. It is perfect for restaurants, homes, and catering services, boasting no added preservatives and full compliance with FSSAI standards. The premium quality and ease of use provide a competitive edge, delivering delectable consistency every time.


Global Shipping, Certification & Export Markets

Our 20GM Biryani Pulav Masala is efficiently shipped through major FOB ports in India, ensuring timely delivery to diverse international markets. FSSAI certification underlines our commitment to food safety and excellence. The main export markets include the Middle East, Southeast Asia, Europe, and North America. Estimate your orders confidentlyour streamlined process and certifications foster trust with importers and distributors worldwide.


FAQs of 20GM Biryani Pulav Masala:


Q: How should I use the 20GM Biryani Pulav Masala in my recipes?

A: Simply add 1-2 teaspoons of the masala per 500 grams of rice, according to your preferred taste. Adjust the quantity based on your recipes requirements for a rich and aromatic flavor.

Q: What makes this Biryani Pulav Masala a valuable addition to my kitchen?

A: The masala is made from top-quality blended spices with no added preservatives or artificial colors. Its premium grade ensures an authentic, spicy taste while being suitable for both vegetarian and non-vegetarian dishes.

Q: When does this masala expire, and how should it be stored?

A: The 20GM Biryani Pulav Masala has a shelf life of 12 months. For best results, store it in a cool, dry place away from direct sunlight to maintain its freshness and flavor.

Q: Where can this product be exported and what certifications does it hold?

A: Our masala is exported to markets such as the Middle East, Southeast Asia, Europe, and North America. It is FSSAI certified, assuring quality and safety standards.

Q: What is the process behind making this masala?

A: The masala is crafted by blending and grinding a selection of high-grade spicesincluding coriander, cumin, cinnamon, and cardamomresulting in a fine powder that delivers a strong, appetizing aroma and flavor.

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